Time Left Before Christmas Cut-Off

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Sold out
Delivery by December 14

We have all the festive season bases covered with this BUMPER pack .This pack contains all our picks for an awesome XMAS break . Preorder this pack today for delivery Week of the 13th of December and get Free Shipping included in this pack.

WHAT'S INCLUDED

This pack includes our XMAS festive picks.

  • 2 x 6-Pack Pork, Apple and Cranberry Sausages (360 gm)
  • 1 x 4-Pack Pork and Smoked Paprika Sausages (360 gm)
  • 2 x 8-pack Mini Chorizo (250 gm) -  XMAS ONLY
  • 2 x 8-pack Mini Chicken and French Tarragon Sausages (360 gm) - XMAS ONLY
  • 1 x 12 pack Porkio's (300 gm )
  • 1 x 12 pack Porkio's with Cheese (300 ) gm
  • 1 Pork Apple and Cranberry Gourmet Grind ( 450 gm )
  • 1 x 100% Local Middle Bacon ( 250 gm )
  • 1 x 100% Local Streaky Bacon ( 250 gm )

Sold out
Delivery by December 14

We have all the festive season bases covered with this BUMPER pack , tailored towards those who are following a Keto Lifestyle. .This pack contains all our picks for an awesome XMAS break . Pre order this pack today for delivery Week of the 13th of December and get Free Shipping included in this pack.

WHAT'S INCLUDED

This pack includes our XMAS festive picks.

  • 2 x 4-Pack Cumberland Sausages (360 gm)
  • 1 x 4-Pack Pork and Smoked Paprika Sausages (360 gm)
  • 2 x 8-pack Mini Chorizo (250 gm) -  XMAS ONLY
  • 2 x 8-pack Mini Chicken and French Tarragon Sausages (360 gm) - XMAS ONLY
  • 2 x 12 pack Porkio's (300 gm )
  • 1 x Pork Keto Gourmet Grind ( 450 gm )
  • 1 x 100% Local Middle Bacon ( 250 gm )
  • 1 x 100% Local Streaky Bacon ( 250 gm )

Hi, I’m Frank,

I make great sausages, but I don't write great poetry – so I’ll keep this to the point.

The first point is, I really am Frank. Born in Hamburg, moved to New Zealand, raising a family and live and work in the Waikato.

Trust me, this is no big manufacturer trying to look like a one-man band. This is a one-man band with an equally hard-working wife and a handful of supporters trying to make and sell the best quality sausages we possibly can.

I’ll compromise on the good things in life if I have to, but one thing I’ll never compromise on is the quality of our ingredients or the natural, nutritious methods we use to make them – methods that take far more time, but that make a far better sausage.

To be Frank, there is enough rubbish out there when it comes to buying sausages and in a country like New Zealand with the quality of our meat and the wonderful ingredients we have available to us, I just think that’s wrong.

If you agree, please enjoy one of my sausages knowing I’ll personally guarantee it because I personally made it.

Thanks a lot. Your support is really appreciated.

What Our Customers Say

FAQ

Why is there a cut-off and when is it?

Cut off is 8.00 PM Sunday 12th December. We have a cut off as we will be closing for the xmas period . We are a single shift operation , so need to have a compulsory shut down each year.

How are they shipped and when should I expect delivery?

They are shipped in a Wool cool product ( box or satchel ) with plenty of ice. We use NZ Post Perishable service. We make fresh on the Monday 13th  and product will be sent out on Tuesday 14th for arrival with you on the Wednesday 15th

How do I store the products?

Either in the fridge until their BB dates ( which are on all the labels ) – or throw them in the freezer as they freeze VERY well.

What's the best way to enjoy the bundles?

With our products low and slow is best ( low heat and 10 minutes ) . Also NEVER stab your sausages – Be nice to them. We like to have our Sausages lightly pan fried with Butter - or on a BBQ !!

Why should I choose Frank's?

We only use 100% New Zealand Free Range meats. We don’t add any fillers, Preservatives , colours or Nitrates and all of our products are naturally gluten free. We have Keto friendly , Low FOMAP and Dairy Free options.